RESULTS OF STUDY ON THE GROWTH, DEVELOPMENT AND YIELD OF SWEET PEPPER VARIETIES AND HYBRIDS

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Published: 2026-04-07
DOI: https://doi.org/10.66073/ReFocus-Conf/1060
Keywords:
sweet pepper, variety, hybrid, growth period, leaf surface, photosynthetic potential (PFP), yield, biochemical composition

Main Article Content

Rasulov F.F.
q.-x.f.f.d., k.i.x.
Ostonakulov T.E.
Doctor of Philosophy, Professor
Islamov A.J.
independent researcher Karshi State University

Abstract

The article presents the results of a study of a collection of sweet pepper varieties and hybrids in the conditions of typical irrigated gray soils of the Kashkadarya region on the growth, development, leaf surface, petiole, and root system formation characteristics, photosynthetic potential of the plant, productivity elements, yield, adaptability and coefficient, biochemical composition and quality of the crop.

Article Details

Issue

Vol. 1 No. 1 (2026): GOLLECTION OF MATERIALS of the Republican Scientific and Practical Conference “CURRENT ISSUES IN THE DEVELOPMENT OF AGRICULTURE IN NORTHERN REGIONS AND THEIR INNOVATIVE SOLUTIONS”

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Articles
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This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

Rasulov F.F., Ostonakulov T.E., & Islamov A.J. (2026). RESULTS OF STUDY ON THE GROWTH, DEVELOPMENT AND YIELD OF SWEET PEPPER VARIETIES AND HYBRIDS. Partner Conferences of the International Scientific Journal Research Focus, 1(1), 194-197. https://doi.org/10.66073/ReFocus-Conf/1060

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