LABORATORY AND FIELD GERMINATION OF THE VEGETABLE CROP OKRA (HIBISCUS ESCULENTUS L.)

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Bashirov Utkir Uktam oʻgʻli
Sh.X.Rizayev

Abstract

The scientific article presents analyses of the laboratory germination (97.7 %) and field germination (87.1–88.9 %) of okra (Hibiscus esculentus L.), a non-traditional vegetable crop, cultivated under the conditions of the meadow-grey soils of Samarkand region.

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How to Cite

oʻgʻli, B. U. U., & Sh.X.Rizayev. (2026). LABORATORY AND FIELD GERMINATION OF THE VEGETABLE CROP OKRA (HIBISCUS ESCULENTUS L.). Partner Conferences of the International Scientific Journal Research Focus, 1(1), 16-18. https://doi.org/10.66073/ReFocus-Conf/QAXAI/1003

References

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