PHYSICOCHEMICAL ANALYSIS OF SOYBEAN AND SUNFLOWER OILS AS POTENTIAL RAW MATERIALS

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Published: 2026-06-02
DOI: https://doi.org/10.66073/ReFocus-Conf/QAXAI/1006
Keywords:
soybean oil, sunflower oil, physical analysis, physicochemical analysis, property

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Nuritdinov Anvar Akramovich
Namangan davlat universiteti tayanch doktoranti Namangan davlat universiteti, texnika fanlari doktori, professor Namangan davlat universiteti, t.f.b.f.d., (PhD) Namangan davlat universiteti, biologiya fanlari nomzodi, dotsent
Ataxanov Shuhratjon Nuriddinovich
Namangan davlat universiteti tayanch doktoranti Namangan davlat universiteti, texnika fanlari doktori, professor Namangan davlat universiteti, t.f.b.f.d., (PhD) Namangan davlat universiteti, biologiya fanlari nomzodi, dotsent
Akramboyev Rasuljon Adashevich
Namangan davlat universiteti tayanch doktoranti Namangan davlat universiteti, texnika fanlari doktori, professor Namangan davlat universiteti, t.f.b.f.d., (PhD) Namangan davlat universiteti, biologiya fanlari nomzodi, dotsent
Mamajonov Latifjon
Namangan davlat universiteti tayanch doktoranti Namangan davlat universiteti, texnika fanlari doktori, professor Namangan davlat universiteti, t.f.b.f.d., (PhD) Namangan davlat universiteti, biologiya fanlari nomzodi, dotsent

Abstract

This article presents comparative analyses and properties of soybean and sunflower oils. In the course of the research, the physical and physico-chemical analyses and properties of soybean and sunflower oils were studied. The odour, taste and colour of the oil samples were examined by the organoleptic method, density by the areometric method, viscosity by the viscometric method, the peroxide value by the titrimetric method, and the iodine value by means of an infrared analyser. The results of the research showed that soybean and sunflower oils obtained by cold pressing can be introduced into a sauce-dressing formulation as raw materials.

Article Details

Issue

Vol. 1 No. 1 (2026): Global Ecological Problems, Desertification and Food Security

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Articles
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This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

Akramovich, N. A., Nuriddinovich, A. S., Adashevich, A. R., & Latifjon, M. (2026). PHYSICOCHEMICAL ANALYSIS OF SOYBEAN AND SUNFLOWER OILS AS POTENTIAL RAW MATERIALS. Partner Conferences of the International Scientific Journal Research Focus, 1(1), 24-25. https://doi.org/10.66073/ReFocus-Conf/QAXAI/1006

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