Kuzgi bug‘doyning o‘sib-rivojlanishiga biostimulyatorlarning ta’siri

Effect of biostimulants on the growth and development of winter wheat

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Published: 2026-10-31
DOI: https://doi.org/10.66073/ReFocus-Conf/0910179
Keywords:
winter wheat, biostimulant, growth, development, tillering, root system, leaf area, yield, amino acids, humic acids

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Kutlimuratova D.B.
Institute of Agriculture and Agrotechnologies of Karakalpakstan image/svg+xml
Uzaqbayeva Azada
Institute of Agriculture and Agrotechnologies of Karakalpakstan image/svg+xml
Bazarbayev Ilxam
Institute of Agriculture and Agrotechnologies of Karakalpakstan image/svg+xml

Abstract

The article considers the effectiveness of biostimulants in improving the growth, development and productivity of winter wheat. Biostimulants containing amino acids, humic and fulvic acids, organic compounds and other biologically active substances can stimulate physiological processes, root development, tillering, leaf area formation and dry matter accumulation. The importance of pre-sowing seed treatment and foliar application of biostimulants during the growing season is discussed. Analysis of scientific studies indicates that the application of biostimulants at optimal rates can improve plant tolerance to stress factors and positively affect the formation of yield components in winter wheat.

Article Details

Issue

2026: Proceedings of the International Scientific and Practical Conference “Contribution of Women Scientists of Uzbekistan to the Development of the Country” (Nukus, October 9–10, 2026)

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Articles
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This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

Kutlimuratova D.B., Uzaqbayeva Azada, & Bazarbayev Ilxam. (2026). Effect of biostimulants on the growth and development of winter wheat. Partner Conferences of the International Scientific Journal Research Focus, 892-895. https://doi.org/10.66073/ReFocus-Conf/0910179

References

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