The effect of previous crops on soil water permeability

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Published: 2026-10-16
DOI: https://doi.org/10.66073/ReFocus-Conf/1610053
Keywords:
salinity, soils, yield, fertility, productivity, water permeability, moisture, previous and intercrops, organic and non-traditional fertilizers

Main Article Content

Ismailov Uzakbay Embergenovich
Karakalpak Institute of Agriculture and Agrotechnologies
Elemesova Nargiza Isataevna
Karakalpak Institute of Agriculture and Agrotechnologies

Abstract

The soils of the Southern Aral Sea region are characterized by salinity and low fertility. It is known that soils with low fertility have unsatisfactory water permeability. This, in turn, leads to insufficient soil moisture. In the study, the effects of previous crops and intercrops, as well as organic and non-traditional fertilizers, on soil fertility were investigated.

Article Details

Issue

Vol. 1 No. 7 (2026): Development of innovative climate-resilient technologies for monitoring and controlling water use efficiency and the impact of salinization on crop productivity and livelihoods in the Aral Sea region

Section

Monitoring the impact of salinization on crop productivity and livelihoods in the Aral Sea region
Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Author Biographies

Ismailov Uzakbay Embergenovich, Karakalpak Institute of Agriculture and Agrotechnologies

Doctor of Agricultural Sciences, Professor

Elemesova Nargiza Isataevna, Karakalpak Institute of Agriculture and Agrotechnologies

Assistant

How to Cite

Ismailov Uzakbay Embergenovich, & Elemesova Nargiza Isataevna. (2026). The effect of previous crops on soil water permeability. Partner Conferences of the International Scientific Journal Research Focus, 1(7), 218-219. https://doi.org/10.66073/ReFocus-Conf/1610053

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