Dag‘al poyali ozuqalarning mexanik-texnologik xususiyatlarining ularni maydalash sifati va energetik ko‘rsatkichlariga ta’siri

Effect of the mechanical and technological properties of coarse-stemmed feeds on their chopping quality and energy performance

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Published: 2026-10-16
DOI: https://doi.org/10.66073/ReFocus-Conf/1610122
Keywords:
Coarse feed, hay, straw, corn and sunflower stems, protein, mineral salts, carotene, calcium, phosphorus, sodium, mechanical and technological properties, static forces, bending force, crushing

Main Article Content

Utepbergenov Bazarbay Kengesbaevich
Karakalpak Institute of Agriculture and Agrotechnologies
Matyakubov Miyirbek Uralbay ugli
Karakalpak Institute of Agriculture and Agrotechnologies

Abstract

The article presents information on the number of cattle, sheep, and poultry in our Republic, as well as the content of protein, mineral salts, carotene, calcium, phosphorus, and sodium in the hay, straw, corn stalks, and sunflower stems included in coarse feed.

Based on the results of the conducted research, it has been established that it is necessary to consider the main mechanical and technological properties of coarse-grained feed, the size characteristics of the crushed straw obtained in various industrial-based grinders, and the influence of static forces on plant stems.

Article Details

Issue

Vol. 1 No. 7 (2026): Development of innovative climate-resilient technologies for monitoring and controlling water use efficiency and the impact of salinization on crop productivity and livelihoods in the Aral Sea region

Section

Development of innovative climate-resilient technologies in agriculture
Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Author Biographies

Utepbergenov Bazarbay Kengesbaevich, Karakalpak Institute of Agriculture and Agrotechnologies

Candidate of Technical Sciences, Associate Professor

Matyakubov Miyirbek Uralbay ugli, Karakalpak Institute of Agriculture and Agrotechnologies

First-year Master’s student

How to Cite

Utepbergenov Bazarbay Kengesbaevich, & Matyakubov Miyirbek Uralbay ugli. (2026). Effect of the mechanical and technological properties of coarse-stemmed feeds on their chopping quality and energy performance. Partner Conferences of the International Scientific Journal Research Focus, 1(7), 458-461. https://doi.org/10.66073/ReFocus-Conf/1610122

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