Glycyrrhiza glabra L. o‘simligining ildiz tizimidan ajratib olingan bakteriya shtammlaridan preparat olish texnologiyasi

Technology for producing a preparation from bacterial strains isolated from the root system of Glycyrrhiza glabra L.

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Published: 2026-10-30
DOI: https://doi.org/10.66073/ReFocus-Conf/3010107
Keywords:
Glycyrrhiza glabra L, Rhizosphere bacteria, "Microbiovac", factor, strain, preparation, wheat, cotton

Main Article Content

Kuralova Rano Mirzaaliyevna
Gulistan State University
Ilhomova Mohidil
Gulistan State University
Khasanova Mohichehra
Gulistan State University

Abstract

Based on the microbiological properties of bacterial strains isolated from the root system of Glycyrrhiza glabra L., possibilities for their widespread use in agriculture have been developed. For this purpose, special attention was paid to the creation of biopreparations based on biotechnological approaches from the isolated bacterial strains.

Article Details

Issue

Vol. 1 No. 8 (2026): Status and Development Prospects of Fundamental and Applied Microbiology: The Viewpoint of Young Scientists

Section

Soil, Water, Ecological and Sanitary Microbiology
Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

Kuralova Rano Mirzaaliyevna, Ilhomova Mohidil, & Khasanova Mohichehra. (2026). Technology for producing a preparation from bacterial strains isolated from the root system of Glycyrrhiza glabra L. Partner Conferences of the International Scientific Journal Research Focus, 1(8), 377-379. https://doi.org/10.66073/ReFocus-Conf/3010107

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