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Importance and indicators of meat products in human consumption

Main Article Content

Yu. Xudayarova

Abstract

The average consumption of meat products in relation to the population of the peoples of the world, which is given great attention by the leadership of our republic to the full provision of its population with meat and meat products, is illuminated.

Article Details

Section

Animal husbandry and animal productivity

How to Cite

Xudayarova, Y. (2026). Importance and indicators of meat products in human consumption. Partner Conferences of the International Scientific Journal Research Focus, 1(10), 432-436. https://doi.org/10.66073/ReFocus-Conf/1311087

References

Ўзбекистон Республикаси Президентининг 2017 йил 7 февралдаги “Ўзбекистон Республикасини янада ривожлантириш бўйича ҳаракатлар стратегияси тўғрисида”ги ПФ-4947-сон Фармони

Ўзбекистон Республикаси Давлат Статистика қўмитаси расмий сайти www.stat/uz

www.xs.uz веб саҳифаси