Suv va yer resurslaridan samarali foydalaniş va iqlimga moslaşiş

Abstract

This paper analyzes the economic, environmental, and social aspects of the sustainable development of agriculture. Under conditions of water scarcity, declining soil fertility, climate change, and rising production costs, the introduction of resource-saving technologies, crop diversification, digital monitoring, and the improvement of farmers’ knowledge are substantiated as important directions. Practical recommendations that can be implemented in the conditions of Uzbekistan, including the Republic of Karakalpakstan, are provided.