Çorvaçilikda bugungi kundagi global muammolar va ularning ekologik-axloqiy yeçimlari

Abstract

This article analyzes the global environmental, economic and ethical problems arising in livestock farming in the context of globalization and climate change. Particular attention is paid to such issues as greenhouse gas emissions, the scarcity of water and land resources, biosecurity and animal welfare. To address these problems, innovative and creative solutions are put forward within the framework of the Sustainable Development Goals and the “HEÇ” (Human, Environment, Economy, Culture) principles.